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​™

  ARTISAN

GÂTEAU CRU

Le régal parfait

Salted Caramel & Peanut Butter Raw Cake

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Carmen Ngan
Founder

Having worked in the healthcare industry for years, Carmen has a good understanding of how the food we consume affects our health and general wellbeing. Combine this with the passion for making desserts and Honey & Date was born. Carmen is a Pharmacist and has completed a Pastry Diploma at Le Cordon Bleu.

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